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STORIES ABOUT OUR ALPINE WORLD

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THE ALPINE SUPPER CLUB

At the 6th of July: Experience a unique Supper Club event with Friends & Butter, two Berlin-based private chefs, as they take over a traditional mountain farm in Südtirol for a one-night-only tavola

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Embrace sustainability and social impact
Embrace sustainability and social impact
Aug 07, 2023
 THE FREEDL BAG Shop the bag now. Let us introduce you to The FREEDL Bags, small upcycled...
First place in the category of nonalcoholic beers!
First place in the category of nonalcoholic beers!
Jul 04, 2023
First place in the category of nonalcoholic beers! FREEDL Calma got awarded 10/10 points in...
The non-alcoholic Barguide for Südtirol
The non-alcoholic Barguide for Südtirol
Mar 14, 2023
The non-alcoholic Barguide for Südtirol Over the past years, the mindful drinking scene has evolved...
The non-alcoholic drinks menu
The non-alcoholic drinks menu
Mar 14, 2023
How to create the perfect menu “Including alternatives on the menu for me is about...
Why we call it calma
Why we call it calma
Feb 13, 2023
 „Calma ti [chill] & get a beer“ – the only thing you want to hear...
Basil as a superfood from next door
Basil as a superfood from next door
Jan 21, 2022
Fun fact: In the past basil was called “Brain-Herb”, because it was said to have...
handcrafting
handcrafting

Everyday we are giving our best to put the alpine vibe into our bottles and enable you to drink like there is a tomorrow.

OUR STORY
rethinking  brewery
rethinking brewery

We are convinced that we must not only imitate traditional alcoholic products, but rethink the entire category from scratch.

THE BREWERY

the beauty of resetting the day with an aperitvo

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